Wednesday, October 12, 2011
MAILE SALTIMBOCCA
TODAY'S SPECIAL MAILE SALTIMBOCCA.
oven roasted pork tenderloin topped with sauteed mushrooms, artichokes hearts in a brandy sauce. served with our signature linguine pasta. it is sauteed tomatoes, garlic, fired roasted spinach, linguine pasta in a white wine sauce. side salad dressing of choice.
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